Thursday, February 8, 2018

Pizza at Martinni's


What could be more natural
in this high Andean city
with its cobblestone streets,
open-air markets, and cacophony
of languages than pizza
at Martinni’s? Pizza, the ubiquitous
nourishment much modified
from its Mediterranean origins,
accompanied, of course, by another
universal—Coca Cola. This is true
comfort food, reassuring us
that wherever we wander
this spinning globe, in the heart
of things we are at home,
part of the family of man.

We relax into our meal while
SeƱor Martinni tosses and spins
the circles of dough. Later we walk
up Santa Cruz Street to our apartment.
Above the traffic lights and neon
signs, glitter the invisible
ever-present stars.



2 comments:

  1. Actually, that is an option, but it turns out differently than what Papa Murphy does.

    ReplyDelete